A Restaurant that elevates tradition

Welcome to CIBARIVM, a place to experience an natural culinary journey that blends local products and traditional flavours with fine cuisine in San Agustín.

Our Menu

Menu

Roasted pumpkin

caramelized with citrushoney
mustard greek yogurt
burnt peel
- 17 -

Beetroot consommé

seared edamame
pickled shiitake mushrooms
roasted chocolate
- 17 -

Marinade Vieja fish

pineapple water and lemon salt
- 22 -

Gochujang fried rabbit

spicy sauce and sage
- 23 -

Seared scallops

smoked herbs butter
chestnut cream and currant
- 26 -

Saffron risotto

prawn tartar,
coffee essential oil with it's own powder
- 31 -

Open Ravioli

filled with iberian pork
salty eggnog
beef jus
- 26 -

Grilled octupus tentacle

cold red pepper foam
potato fondant and jus of shells
- 29 -

Fish fillet
(Chef's selection)

cooked in low temperature
creamy broth and cherry tomato confit
- 28 -

Rack of lamb

terragon panko
celeriac puree
reduction of blackberries
- 35 -

Irish entrecôte "grass feed"

café de Paris butter style with it's sides
- 32 -

Allergen List

Book your table

Open
Monday, Thursday, Friday, Saturday and Sunday
from 18:30 - 22:30

Closed Tuesday and Wednesday

Open the 24th of December
Closed the 25th of December

Open Everyday from the 26th of December till the 6th of January

Visit us!

Our location: CIBARIVM
El Portón, Calle las Retamas,
San Bartolomé de Tirajana
35100

"Let us show you a new image of life"
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